Monday, January 31, 2011

The Nasher Revisited

The last time I went to the Nasher Museum Cafe I regretted not taking pictures of all the deliciousness. I got the same sandwich, a "sweet and salty" panini with prociutto, warm apples, gruyere, and compote with quinoa on the side. For dessert I had dark chocolate mousse with raspberries on the side. Pictures below that will make you salivate.


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